Tuesday, March 18, 2008

Train Burgers


There is a fantastic place to eat in Heber City, Utah called DAIRY KEEN. It has the BEST burgers, shakes, fries, not to mention...FRY SAUCE! You have to go eat there at least once in your lifetime. I feel lucky to have the recipe of the famous "Train Burger", if I didn't I would have some major withdrawls!Enjoy!



Make the sauce first, so the flavors can blend


2 lbs. Hamburger

1 lb. Ham

8 Lrg. hamburger buns

8 slices Swiss cheese

8 slices American cheese

1 Recipe Train sauce (see below)

Lettuce

Sliced Tomatoes

Dill Pickle Slices


Divide hamburger into 8 patties. Divide ham into 8 servings. Cook hamburger on grill. When hamburger is almost 165 degrees, place ham onto grill. when ham is hot, place Swiss cheese on ham and American cheese on hamburger. Cook hamburger to 165 degrees, toast or heat buns. Serve with train sauce, lettuce, pickles and tomato. Serves 8


Train Sauce:

1 c. mayonnaise

1/4 c. ketchup

2 T. creamy french salad dressing

1 T. white vinegar

1 T. sugar

1 T. minced sweet pickle

1 T. minced white onion

1/4 tsp. salt

1/8 tsp. white pepper


Combine all ingredients in a small bowl; stir well. Cover and refrigerate for several hours so that flavors blend. Makes about 1 1/2 c. sauce.

1 comments:

Parker Jane Boutique said...

You have such a cute blog! Thanks for sharing so many great recipes. I will have to start looking on here before I go to the grocery store. "By the way I love eating here when we pass through"

Blog Widget by LinkWithin