Sunday, May 4, 2008

Jadi's Blondies

3/4 cup butter
2 1/2 cups brown sugar
2 1/2 cups flour
2 1/2 tsp. baking powder
1/2 tsp. salt
3 eggs
1 cup chocolate chips (more or less to your liking)

Melt butter in saucepan. Add brown sugar. Allow to cool for about 10 minutes. Add eggs one at a time. Add flour, baking powder, and salt. Stir in chocolate chips.Bake at 350 in a 9X13 pan for 25-30 minutes.

Once again another fabulous dish from Jadi! These are a quick fix to a sweet treat! Mike thought it was a great big cookie bar, but was surprised to find out they almost had a butterscotch type flavor....ummm.

1 comments:

Ingrid said...

We absolutely love blondies at our house and I'm always on the look out for new recipes! We like our blondies on the fudgy chewy side...how are these?

You have a ton of interesting and yummy recipes!
~ingrid

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