Wednesday, August 27, 2008

Traditional Meat Loaf

AKA Hunter's Meatloaf

1 Egg beaten
2/3 c. milk
3 sliced bread, crumbled
1 c. shredded cheddar cheese
1 medium onion, chopped
3/4 c. finely shredded carrot
1 tsp. salt
1/4 tsp. pepper
1 1/2 pounds ground beef
1/4 c. packed brown sugar
1/4 c. ketchup
1 Tbls. prepared mustard

In a kitchen aid or mixer combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into a loaf. Place in Bread pan.
In a small bowl, combine the brown sugar, ketchup and mustard; spread over the meat loaf. Bake at 350 degrees for 60-75 minutes or until no longer remains pink. Drain the grease. Let it stand for 10 minutes before slicing. Enjoy!

Once a week the kids take turns making dinner. Tonight Hunter made dinner all by himself. It was WONDERFUL!!!! This was a good meat loaf recipe, I will be making this again!

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