Wednesday, January 11, 2012

Orange Cream Jell-O

Orange Cream Jell-O

2 (6 oz.) pkgs. orange gelatin
2 c. boiling water
2 c. orange soda
2 envs. whipped topping mix (Dream Whip), whipped
2 (11 oz.) cans Mandarin oranges, drained
1 (20 Oz.) can crushed pineapple, undrained

In a large bowl, mix gelatin, boiling water, and orange soda.  Cool in the refrigerator for 20-30 minutes.  Prepare Dream Whip according to package directions.  Once gelatin is cooled, but not firm, whisk in the whipped topping, mandarin oranges, and crushed pineapple.  Pour into a bundt pan and refrigerate until firm.  Turn out onto a serving plate.

This tastes just like a orange "Dreamsicle".


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