Monday, January 23, 2012

Pumpkin Apple Streusel Muffins

Pumpkin Apple Streusel Muffins
2 1/2 c. flour
2 c. sugar
1 T. pumpkin pie spice
1 t. baking soda
1/2 t. salt
2 eggs, lightly beaten
1 c. pumpkin
1/2 c. vegetable oil
2 apples, peeled and finely chopped

To make muffins, combine dry ingredients in bowl.  In a second bowl, mix remaining ingredients in bowl.  In a second bowl, mix remaining ingredients.  mix wet and dry ingredients until moist.  Spoon batter into prepared muffin tins.  Top with streusel topping.  Bake at 375 degrees for 18-20 minutes.  Makes 18-24 muffins.

Streusel Topping
2 T. flour
1/2 t. cinnamon
1/4 c. sugar
1 T. butter
Mix together until crumbly.

I LOVE these muffins! This is one of my top favorites.

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